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Talea by Antonio Guida

Abu Dhabi

Authentic yet refined Italian classics

On the Pass

Luigi Stinga

A regal setting: Approaching its second anniversary, Talea by Antonio Guida occupies a coveted space in what is perhaps the impressive address in Abu Dhabi, the imposing and opulent Mandarin Oriental Emirates Palace. An homage to classic Italian architecture, the restaurant’s interiors feature two-toned columns and walls layered with art inspired by the landscapes of Italy: ports and palaces, lakes, country villas and Roman ruins. A chic terrace offers an alfresco dining experience when the weather permits.

Accolades aplenty: Conceived under the direction of Italian culinary master Antonio Guida of Michelin-starred Seta at Mandarin Oriental, Milan, Talea is overseen day to day by talented young chef Luigi Stinga.

Family style: Talea’s menu draws on Guida’s distinctive culinary style to create ‘Cucina di Famiglia’, or family-style cooking. The menu includes handmade duck ravioli, seared octopus and and agrumi – a combination of fresh citrus, lemon sorbet and white chocolate.

Dinner and a show: Those who like to watch chefs in action are in for a treat. At the heart of the elegant dining room is a vibrant open kitchen. Alternatively, order the signature tiramisu desert, which is prepared and served tableside.

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